🪴 eats plants

Flax Egg

✍️ Edit source file

Ingredients

1 tbsp flax-seed-ground
2.5 tbsp water

Method

Use an immersion blender to thoroughly blend the ground flax with the water.
Let sit for 5 minutes, it should become a bit gooey.

Notes

Even if you only need 1 flax egg, you may want to double the recipe so there’s enough mixture for your blender to mix.
The average volume of a typical hen’s egg is 3 tablespoons, or about 45 grams. This can be a good guideline to follow & measure out your flax egg if you’re using it in baking.

Made from

Used In

🍞 Banana Bread

Data

Raw JSON data ↗

Yield Data

{
  "yields": {
    "value": 45,
    "unit": "g"
  }
}

Measurement Data

{
  "unitsToGrams": {
    "ml": 1
  }
}

Nutrition Data

{
  "per": "45 g",
  "calories": "31.88 kcal",
  "carbohydrates": "1.76 g",
  "fat": "2.54 g",
  "fibre": "1.62 g",
  "protein": "1.11 g",
  "sugar": "0.09 g",
  "water": "37.5 g"
}